1 cup fat-free instant coffee creamer
1 cup instant hot chocolate
2/3 cup instant coffee
½ cup sugar
½ tsp. cinnamon
¼ tsp. nutmeg
Combine all ingredients. Add 3 tablespoons of mix to 6 oz. hot water. Stir well.
The mix can be stored in an airtight container.
Yield: 3 cups mix, or 16 Cappuccinos
